Covington, LA Catering
Champion the Dining Experience
Guided by the high standards of The Southern Hotel, our culinary team specializes in crafting creative menus that celebrate the rich flavors of our region, using only the freshest, local ingredients. Keep spirits high and appetites in check from kick-off to the final moments.
Start the morning right with seasonal fruit, fresh pastries, and warm biscuits paired with preserves and whipped butter. Enjoy hearty classics like farm-fresh eggs, breakfast meats, and elevated additions such as shrimp and grits or chef-prepared omelets.
Midday gatherings are elevated with fresh salads, savory entrées, and signature Southern sides. Guests enjoy dishes like barbecued shrimp and grits, slow-roasted brisket, or herb-grilled chicken, paired with inspired vegetables and decadent desserts.
Quick, flavorful, and made for convenience, the Express Lunch menu features gourmet sandwiches such as Gulf shrimp wraps, grilled chicken caprese, or muffalettas, paired with fresh salads, chips, cookies, and effortless service.
Elevate your reception into a dynamic networking event. We facilitate connections with curated premium beverages, artisanal cocktails, and sophisticated small bites. It's the ideal way for attendees to unwind, socialize, and transition smoothly after business.
Dinner is the perfect conclusion to a productive day, allowing guests to relax and socialize. We offer customized formats—plated, buffet, or stations—featuring expertly crafted dishes that celebrate the freshest regional and seasonal ingredients for a memorable evening.
Personalize your event with thoughtful touches that make an impression. From branded coffee bars and artisan charcuterie to popcorn stations and snack displays, every detail of our Covington, LA catering services can double as a creative brand moment guests remember.